Member Profile: Danielle Reghi

Bastion is a nutritionist chef owned and operated restaurant in the trendy and bustling Sellwood-Moreland neighborhood of Portland. The Bastion team operates the business with the utmost intention and an unwavering commitment to the well-being of our community. They are 100% gluten-free, dairy-free, refined sugar-free, soy-free and corn-free, and aim …