2
Type of Business: Restaurant
Cuisine: American, Other
Price: $$
Rating Criteria
1. From Scratch: Serves mostly (i.e., more than half of the menu) fresh food, prepared from scratch. Does NOT rely primarily on kits or prepared/partially prepared foods from commercial food services.
Yes
2. Local/Organic: Offers at least some locally sourced and/or organically produced food and/or wild-caught seafood.
Not Sure
3. Pastured: Offers at least some pastured animal foods.
Not Sure
4. Organs: Offers some dishes made with organ meats (liver/paté, sweetbreads, heart, kidney, brains, etc.).
Not Sure
5. Cooking Fats: Cooks (sautés) in natural fats such as butter, lard, tallow, duck fat, coconut oil, or olive oil; uses lard, duck fat, or tallow for frying.
Not Sure
6. Bone Broth: Makes own bone broths/stocks for use in soups, stews, gravies, and sauces (does NOT use canned broth or powdered soup bases).
Yes
7. Seasonings: Makes most of its own seasoning mixes (does NOT use flavoring packets or MSG).
Not Sure
8. Salad oils: Makes most of its own salad dressings using olive oil or cold-pressed sesame oil.
Not Sure
9. Breads: Offers genuine sourdough bread.
Not Sure
10. Beverages: Offers lacto-fermented beverages (such as kombucha or kvass).
Not Sure
11. Condiments: Offers lacto-fermented condiments.
Not Sure
12. Desserts: Offers desserts made with natural sweeteners (such as raw honey, maple syrup, maple sugar, molasses, date sugar, palm sugar, coconut sugar, sorghum syrup, or malt syrup).
Not Sure
Rating Created by:
bgeatches
Notify rater of changes to business info or rating criteria
Location & Contact
11 Old Town Square #121
Fort Collins, CO
We stumbled on this coffee shop and pleasantly surprised to see they offered made from scratch food items and bone broth in addition to typical coffee offerings.
We were traveling and my husband wanted coffee. I was pleasantly surprised to find that they offered bone broth. Their website also says they bake sweet and savory items that are celiac friendly and they do not use seed oils. When I was there I was not thinking of rating the restaurant so I didn't ask specific questions about what oils or other ingredients they used. They may very well deserve more spoons than I am able to acknowledge.