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12 Spoons

A Restaurant Rating Guide based on the dietary principles of the Weston A. Price Foundation

A Restaurant Rating Guide
Based on the dietary principles of
the Weston A. Price Foundation
  • Rating Criteria
  • Rate a Restaurant
  • Become a WAPF Member
  • Restaurant Rating Form
Search for Restaurants Serving Real Food

The Local

7
Type of Business: Restaurant
Cuisine: American
Price: $$
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Rating CriteriaOverview, Location & ContactMember Reviews

Breakfast served all day in a fun atmosphere (don't worry, we have lunch too!). A passion for food that is reflected in an inventive menu.

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Rating Criteria

1. From Scratch: Serves mostly (i.e., more than half of the menu) fresh food, prepared from scratch. Does NOT rely primarily on kits or prepared/partially prepared foods from commercial food services.
Yes
Comments: Everything is made from scratch, including their own English muffins and other breads. I can't find anything that's NOT made from scratch, except maybe the tortillas used for some of their items. Their gluten free offerings are also made in house.
2. Local/Organic: Offers at least some locally sourced and/or organically produced food and/or wild-caught seafood.
Yes
Comments: All produce is locally sourced and organic fruits and vegetables.
3. Pastured: Offers at least some pastured animal foods.
Yes
Comments: Pastured local meats are used for all meat dishes. Pastured local eggs, and pastured local chicken.
4. Organs: Offers some dishes made with organ meats (liver/paté, sweetbreads, heart, kidney, brains, etc.).
No
Comments: May be available in the future based on demand.
5. Cooking Fats: Cooks (sautés) in natural fats such as butter, lard, tallow, duck fat, coconut oil, or olive oil; uses lard, duck fat, or tallow for frying.
Yes
Comments: Real butter is used. Other fats might include coconut oil or olive oil.
6. Bone Broth: Makes own bone broths/stocks for use in soups, stews, gravies, and sauces (does NOT use canned broth or powdered soup bases).
Yes
Comments: They make their own bone broth for soups, gravies, and sauces.
7. Seasonings: Makes most of its own seasoning mixes (does NOT use flavoring packets or MSG).
Yes
Comments: They make their own seasonings from organic herbs, spices, and sea salt.
8. Salad oils: Makes most of its own salad dressings using olive oil or cold-pressed sesame oil.
Yes
Comments: Freshly made in-house salad dressings with olive oil or sesame oil
9. Breads: Offers genuine sourdough bread.
No
Comments: No sourdough, but breads are made in-house other than tortillas.
10. Beverages: Offers lacto-fermented beverages (such as kombucha or kvass).
No
Comments: No lacto-fermented beverages.
11. Condiments: Offers lacto-fermented condiments.
No
Comments: Some condiments made in-house, others are organic non-GMO. Condiments are not lacto-fermented.
12. Desserts: Offers desserts made with natural sweeteners (such as raw honey, maple syrup, maple sugar, molasses, date sugar, palm sugar, coconut sugar, sorghum syrup, or malt syrup).
No
Comments: Deserts are fresh made from scratch. Most use non-GMO cane sugar. No GMO, or high fructose corn syrup products.
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Rating Created by: Bonnie Kuhlman
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Location & Contact

Butte Creek
520 W Sheldon St
Prescott, AZ 86301
(928) 237-4724

Tagged With: AZ

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